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Why does milk make some people sick? In this activity learners explore this question and explore the chemistry of milk, and our bodies! This activity can also be used as an exploration of enzyme function.
- 5 to 10 minutes
- 45 to 60 minutes
- $5 - $10 per group of students
- Ages 14 - adult
- Activity, Experiment/Lab Activity
- English
Quick Guide
Materials List (per group of students)
- regular milk
- lactaid milk (100% lactose free)
- lactase drops (ex. Dairy Ease brand)
- 3-5 test tubes (to hold 20 ml fluid)
- glucose test strips
- 2% glucose solutions
Subjects
-
Life Sciences
-
Cells
- Cell Metabolism
-
Heredity and Genetics
- Human Genetics
-
Human Body
- Digestion
- Health and Nutrition
-
Cells
-
Physical Sciences
-
Chemistry
- Chemistry of Life
-
Chemistry
Informal Categories
- Food and Cooking
Audience
To use this activity, learners need to:
- see
- see color
- read
- touch
Learning styles supported:
- Involves teamwork and communication skills
- Uses STEM to solve real-world problems
- Involves hands-on or lab activities
Other
This resource is part of:
Access Rights:
- Free access
By:
- Kalamuck, Karen
Rights:
- All rights reserved, The Exploratorium,