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In this activity, learners experiment with hydrogen peroxide, vinegar, yeast, and baking soda to produce hot and cold reactions. Use this activity to demonstrate exothermic and endothermic reactions. [Activity is publicly available through a web crawler capture on Archive.org.]
- Under 5 minutes
- 10 to 30 minutes
- $5 - $10 per student
- Ages 8 - 18
- Activity, Experiment/Lab Activity, Lesson/Lesson Plan
- English
Quick Guide
Materials List (per student)
- 1 box of baker's yeast
- 1 box of baking soda
- 1 bottle of vinegar
- 1 bottle of hydrogen peroxide
- 1 teaspoon
- 1 plastic tray
- 3 plastic cups
Subjects
-
Physical Sciences
-
Heat and Thermodynamics
- Thermodynamics and Entropy
- Energy
-
Chemistry
- Chemical Bonding
- Chemical Reactions
- Acids and Bases
- Solutions
-
States of Matter
- Solids
- Liquids
- Gases
- Structure and Properties of Matter
-
Heat and Thermodynamics
-
The Nature of Science
-
The Scientific Process
- Conducting Investigations
-
The Scientific Process
Informal Categories
- Food and Cooking
Audience
To use this activity, learners need to:
- see
- touch
Learning styles supported:
- Involves hands-on or lab activities
Other
Components that are part of this resource:
Includes alignment to state and/or national standards:
This resource is part of:
Access Rights:
- Free access
By:
- Mission Science Workshop
Rights:
- All rights reserved, Mission Science Workshop, 2013