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Smell the Maillard Reaction
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In this activity, learners cook amino acids and sugar to explore the range of aromas released.
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Maillard Reaction
Source Institutions
In this activity, learners will explore the chemistry of cooking. They will learn about--and observe--the Maillard Reaction as they make their own browned butter.
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Delicious Smelling Chemistry
Source Institutions
In this activity, learners use household materials to investigate and explore their ability to smell an odor.