Search Results
Showing results 1 to 5 of 5
Pour Some: Measure Serving Size
Source Institutions
Make snack time into measuring time and learn to read Nutrition Facts labels. Try this when you’re using “pourable” foods, such as cereal, yoghurt, or juice.
Burn a Peanut
Source Institutions
In this activity, learners burn a peanut, which produces a flame that can be used to boil away water and count the calories contained in the peanut.
Pea Brain!: Explorations in Estimation
Source Institutions
In this activity, learners use two different techniques to estimate how many little things fit into one bigger thing.
Test the Finger Wrinkle Hypothesis
Source Institutions
Learners create a tool to measure how well they grip a wet object when their fingers are smooth versus wrinkly. Are smooth or wrinkly fingers better at holding on to the object?
Keeps on Pumpin': Your Heart
Source Institutions
In this activity, learners explore the great pump in their chests--the human heart!