Search Results
Showing results 81 to 90 of 90
![](/sites/default/files/styles/square_100/public/resource_images/smile-000-000-000-598.png?itok=kMnPpBqE)
Marine Ecosystems
Source Institutions
In the wild, small crustaceans known as brine shrimp live in marine habitats such as saltwater lakes.
![](/sites/default/files/styles/square_100/public/resource_images/smile-000-000-002-648.jpg?itok=psrjXzWj)
Exploring Size: Scented Solutions
Source Institutions
This is an activity in which learners will find that they can detect differences in concentration better with their nose (smelling) than with their eyes (seeing).
![](/sites/default/files/styles/square_100/public/resource_images/smile-000-000-000-573.png?itok=Nc0XmVZy)
Water Treatment
Source Institutions
Water treatment on a large scale enables the supply of clean drinking water to communities.
![](/sites/default/files/styles/square_100/public/resource_images/smile-000-000-004-022.png?itok=8QLIyBnx)
Homework, Hogwarts Style
Source Institutions
In this activity on page 8 of the PDF (Behind the Scenes with Chemistry), learners make three of Harry Potter's essential school supplies: quills, ink, and color-changing paper.
![](/sites/default/files/styles/square_100/public/resource_images/smile-000-000-001-173.jpg?itok=cODpBA8s)
Make Your Own Soda Pop
Source Institutions
In this chemistry activity (page 8 of the PDF), learners will identify the instances of physical change, chemical change, and solutions while making homemade soda pop.
![](/sites/default/files/styles/square_100/public/resource_images/smile-000-000-001-198.jpg?itok=84yC5AOU)
Soak It Up: Understanding Amphibian Permeability
Source Institutions
In this activity, learners will discover how the thin layers of amphibians' skin allow water and other chemicals to pass through it.
![](/sites/default/files/styles/square_100/public/resource_images/smile-000-000-002-311.jpg?itok=wm4MCnTf)
Off Base
Source Institutions
In this activity, learners explore the factors that tend to resist changes in pH of the ocean and why the ocean is becoming more acidic.
![](/sites/default/files/styles/square_100/public/resource_images/smile-000-000-002-010.png?itok=4wJeuA4m)
The Dead Zone: A Marine Horror Story
Source Institutions
In this environmental science and data analysis activity, learners work in groups to track a Dead Zone (decreased dissolved oxygen content of a body of water) using water quality data from the Nutrien
![](/sites/default/files/styles/square_100/public/resource_images/smile-000-000-003-388.jpg?itok=mbKUafju)
See the Colors in Leaves
Source Institutions
Learners use chromatography to separate and analyze the mixture of pigments in leaves. Use this activity to discuss photosynthesis as well as why leaves change color in autumn.
![](/sites/default/files/styles/square_100/public/resource_images/smile-000-000-003-174.jpg?itok=ZZ6_KJX-)
Outbreak!: Investigating Epidemics
Source Institutions
A group of learners simulates the spread of disease by trading slips of paper, one set of which has been treated with a baking soda solution.