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In this activity, learners add food coloring to hot and cold water to see whether heating or cooling affects the speed of water molecules. Learners watch molecular model animations to see the effect of heating and cooling on the molecules of a liquid. Learners will also draw their own molecular model.
- 5 to 10 minutes
- 45 to 60 minutes
- $1 - $5 per group of students
- Ages 11 - 14
- Activity, Experiment/Lab Activity, Lesson/Lesson Plan
- English
Quick Guide
Materials List (per group of students)
- Hot water (about 50 °C) in a clear plastic cup
- Cold water in a clear plastic cup
- Yellow food coloring in a small cup
- Blue food coloring in a small cup
- 4 droppers
- Goggles
Subjects
-
Physical Sciences
-
Heat and Thermodynamics
- Heat and Temperature
- Chemistry
-
States of Matter
- Liquids
-
Structure and Properties of Matter
- Elementary Particles and Nuclear Physics
-
Heat and Thermodynamics
-
The Nature of Science
-
The Scientific Process
- Conducting Investigations
- Gathering Data
- Formulating Explanations
- Communicating Results
-
The Scientific Process
Audience
To use this activity, learners need to:
- see
- see color
- read
- touch
Learning styles supported:
- Involves teamwork and communication skills
- Involves hands-on or lab activities
Other
Components that are part of this resource:
- Lesson Plan
- Student Activity Sheet
- Chapter 1
- Student Reading for Chapter 1
- Activity Sheet Answers
- Heating and Cooling a Liquid animation
- Water Molecules at Different Temperatures image
Access Rights:
- Free access
By:
Rights:
- All rights reserved, American Chemistry Society, 2011