National Health Museum


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This laboratory exercise is designed to show learners how DNA can easily be extracted from yeast using simple materials.

$5 - $10 per group Ages 11 - 18 45 to 60 minutes
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In this activity, learners are challenged to eat some candy as a cell would need to as well as to think about some of the problems that arise when a cell ingests food.

1 cent - $1 per group Ages 14 - 18 30 to 45 minutes
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This simulation helps learners understand what happens to food as it passes through the digestive system.

$5 - $10 per group Ages 14 - 18 45 to 60 minutes
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Learners take a field trip along a local body of water and conduct a visual survey to discover information about local land use and water quality.

$10 - $20 per group Ages 11 - 18 1 to 2 hours
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This activity provides an opportunity for learners to observe and examine how carbon dioxide, water, and light produce glucose/starch through a process called photosynthesis.

$5 - $10 per group Ages 14 - 18 1 to 7 days
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In this activity, learners are divided into teams.

$10 - $20 per group Ages 14 - 18 2 to 4 hours
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This activity helps the learner answer the question: "What environmental problems arise due to animal and human overpopulation and what might need to be done to combat these problems?" Learners play a

$1 - $5 per group Ages 14 - 18 1 to 7 days
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In this highly collaborative activity, learners design and complete a controlled experiment which attempts to answer a simple question about the slime mold Physarum.

Over $20 per group Ages 14 - 18 1 to 7 days
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This laboratory exercise is designed to show learners how DNA can be extracted from a chunk of thymus (sweetbread) or liver.

$10 - $20 per group Ages 11 - 18 45 to 60 minutes
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This laboratory exercise is designed to show learners how DNA can easily be extracted from lima bean bacteria. This experiment requires the use of a centrifuge (not included in cost of materials).

$10 - $20 per group Ages 11 - 18 45 to 60 minutes