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Bouncy Egg
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In this activity, learners explore how acids can dissolve eggshells leaving behind a membrane-covered bouncy egg.
Create Gas
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Learners mix vinegar and baking soda together in a bottle to create a chemical reaction. The reaction produces a gas, carbon dioxide, which inflates a balloon attached to the mouth of the bottle.
Snowstorm in a Jar
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In this activity, learners will experiment with density and chemical reactions to create a flurry activity.
Surface Tension
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In this activity exploring liquid dynamics, learners design and build a clay channel in a tray of water and then see what happens when food coloring and liquid soap are added to the mix.
Rocket Reactions
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The "Rocket Reactions" activity is an exciting way to learn about how materials interact, behave, and change.
DIY Recycled Crayons
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In this activity, learners will experience the different states of matter using crayons as the medium. Explore matter changing between phases while recycling old crayons.
A Swell Activity with Beans
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In this combination chemistry and physics activity, learners explore water absorption in dried beans or peas and learn how this affects their physical properties.
Homemade Snow
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In this sensory activity, learners enjoy the fun of a snow day any season of the year.
Oil Slick
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Can you think of ways to collect and dispose of spilled oil without causing further harm to the environment?
Floating Dry Erase Creations
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In this activity, learners will create a drawing with dry erase markers and watch it come to life. Learners will explore chemistry, art and storytelling through this activity.
Heat Speeds Up Reactions
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In this activity, learners investigate the effect of heat on a reaction.
Oily Ice
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In this activity, learners experiment with the density of ice, water, and oil. Learners will discover that the density of a liquid determines whether it will float above or sink below another liquid.
Egg Osmosis: A four day eggsperience!
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Eggs are placed in vinegar for one or two days to dissolve the shells. Then, learners place the eggs in water or corn syrup and observe them over a period of days.
First Impressions
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Learners experiment with a commercial photo-sensitive paper (Sunprint® or NaturePrint® paper). They place opaque and clear objects on the paper and expose it to bright light, observing the results.
Smell the Maillard Reaction
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In this activity, learners cook amino acids and sugar to explore the range of aromas released.
Shake It Up!
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Learners observe a sealed container holding a clear colorless liquid. They shake the container and the fluid turns blue. When allowed to sit for a few moments, the fluid turns colorless again.
Toy Chemistry
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In this playful, goopy activity, learners mix two liquids to create a solid (that sometimes acts like a liquid ), using basic household materials such as borax and glue.
Hollandaise Sauce: Emulsion at Work
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In this activity, learners follow a recipe to make hollandaise sauce. Learners discover how cooks use egg yolks to blend oil and water together into a smooth mix.
Shaving Cream Marbling
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In this activity, learners will create beautiful greeting cards by marbling with shaving cream and food dye. They will explore the chemistry behind the art of marbling.
Diaper Dissection
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This is written as a display, but can easily be adapted to a hands-on activity. Learners discover how all the parts of a diaper work together to keep babies dry and comfortable.